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      Technical Manager - Part time

      Part Time - £50-60,000 pro rata Location: Greater Manchester Product: Meat products Ref: 8662

      This company have a range of their specialised high-quality products which have been developed using traditional methods. They are 'Grade AA+' certified in the BRC Global Standard for Food Safety and have a particular emphasis on quality and service.

      About the Technical Manager job

      The purpose of your role will be to ensure all products are authentic, safe, legal and produced to the specified quality. You will ensure that AA+ BRCGS accreditation is maintained and lead an excellent example of food safety standards.

      Key tasks

      • Lead BRCGS audits as well as internal auditing and produce accurate supportive documentation.
      • Complete regular quality checks and internal audits, ensuring food safety, legality, and quality always.
      • Maintain the document control system.
      • Being fully competent with all traceability systems and requirements.
      • Where non-conformances are reported, take corrective actions as well as conduct product inspections and quality control testing.
      • Implement and overseeing GMP, HACCP, microbiological and QC checks.
      • Training of staff in food hygiene, assessing staff competency and fostering a culture of food safety.

      About You

      The successful candidate shall ideally possess a food related science degree and relevant experience in a similar role within the food manufacturing industry, ideally meat. This vacancy would suit a person furthering their technical food career prospects, good at implementation, training other staff members and building positive relationships whilst bringing an enthusiasm to the role.

      • Experience of BRCGS audits and internal audits and supporting knowledge.
      • A good knowledge of BRCGS version 9.
      • Knowledge of key legislation relating to the food industry.
      • Organised and able to work to deadlines.
      • Enthusiasm for fostering a culture of Food Safety.
      • Computer literate with Microsoft Office knowledge.

      More details

      The Technical Manager job is based in Greater Manchester and our client will consider this role as part time potentially 3-4 days per week or a flexible work pattern. This could suit a candidate from a permanent role looking for shorter hours.

      The package includes Private Health Care.

    • Suzy Standen-Payne

      Suzy Standen-Payne, Recruitment Team Leader, is the main point of contact for this role.

      If you have any questions about the job, please email suzy@b3jobs.co.uk.

      Connect with Suzy on LinkedIn.

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