• Welcome to the b3 blog!  Here are our latest blog posts:

    • Getting your first graduate job - 5 easy steps into the food industry

      Getting your first graduate job - 5 easy steps into the food industry

      Wednesday 8th May 2019 by Etienne Robinson-Sivyer
      You’ve got your qualifications, bought your graduation outfit and finished university, now what? Starting out in the food industry can be daunting and you might be unsure of how to go about getting your first job. Our 5 easy steps, along with the resources we’ve compiled in our Graduate Resource Hub, will give you a good starting point...Read More...
      What to do after you graduate

      What to do after you graduate

      Tuesday 5th Feb 2019 by Etienne Robinson-Sivyer
      With exams, final projects and graduation looming, it’s easy to feel overwhelmed about your options and pressured to make a big decision about your future and your career. Working out where you want to go next and how to get there will ease some of the worries you have about returning to the big wide world after Uni. 1. Get a graduate job A...Read More...
      How to field tricky interview questions designed to flaw you

      How to field tricky interview questions designed to flaw you

      Tuesday 15th Jan 2019 by Marcus Brasier
      Ever had an embarrassing or underwhelming interview? You’re not alone. In fact, you’d struggle to find a single person who hasn’t had at least one bad interview. However, you can easily improve your performance just by reading on. In this article, we reveal the top 3 trick interview questions and how you can avoid falling into t...Read More...
      The Rise of Gin

      The Rise of Gin

      Friday 30th Nov 2018 by Marcus Brasier
      From mother’s ruin to lady’s delight, gin is on the rise and the UK cannot get enough of it. This is big news for the food manufacturing industry as sales are booming and these drinks are providing employment for hundreds of thousands of people. In this blog, we take a look at just how popular gin has become, what this means for employ...Read More...
      Celebrity Foods

      Celebrity Foods

      Friday 2nd Nov 2018 by Marcus Brasier
      Have you ever wondered who created your favourite drink, sauce or food? You may be surprised to learn that celebrities are no stranger to investing in and even designing and producing their own edible products. To find out which celebrities have created your favourite foods, condiments and drinks, just read on… Jaden Smith’s Just Wat...Read More...
      Sales of organic food continue to rise for the seventh consecutive year

      Sales of organic food continue to rise for the seventh consecutive year

      Wednesday 17th Oct 2018 by Marcus Brasier
      Have you gone organic? New research published by the Soil Association has revealed that more and more Brits are opting for organic products, such as dairy, vegetables and even alcohol.  Data from the Soil Association, which was supported by Nielsen Scantrack’s data sales figures, shows that sales of organic products have risen by 4% sin...Read More...
      How we find the perfect match for candidates and employers

      How we find the perfect match for candidates and employers

      Wednesday 3rd Oct 2018 by Marcus Brasier
      Recruitment is a tale of two halves - there are employers and there are candidates. Unfortunately, not every candidate is suited to every employer and vice versa. Because of this, we go through a rigorous and thorough process each time a new candidate or employer signs up to our service, so we can ensure the best possible outcome and that way every...Read More...
      Summer heatwave – the winners and losers in the food manufacturing industry

      Summer heatwave – the winners and losers in the food manufacturing industry

      Thursday 20th Sep 2018 by Marcus Brasier
      Summer 2018 brought us months of glorious sunshine, the World Cup, and not a single drop of rain for many. This has been the hottest summer since 1976 but what effect has this had on the food and drinks manufacturing industry? In this blog, we explain the winners and losers of the summer heatwave 2018 The winners It’s fair to say that the ...Read More...
      2018 dining trends

      2018 dining trends

      Wednesday 5th Sep 2018 by Marcus Brasier
      Whether it be in fashion, electronics, or food – every year has a trend. In 2008 we had ‘small plate dining’ and, by 2010, gourmet burgers were on every menu. Now that we’re over halfway through the year, let’s look back on the restaurant and dining trends that have already emerged and the ones yet to come. Plant base...Read More...
      Plastic packaging and the food industry – a bad romance?

      Plastic packaging and the food industry – a bad romance?

      Monday 23rd Jul 2018 by Marcus Brasier
      Have you ever wondered why your food has extensive packaging? You’re not alone as society is growing more aware of the impact food packaging has on the environment. BBC’s ‘Blue Planet’, the nature documentary, recently showed images of our polluted oceans and the sea life struggling to survive in it. David Attenborough, th...Read More...