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Technical Coordinator / Technical Manager
Negotiable dependent on experience Location: Leicester Product: Bakery Ref: 8764This company have mastered their craft and specialty over several decades, resulting in huge growth and an excellent reputation. They provide high quality goods throughout the UK and internationally.
About the Technical Coordinator / Technical Manager job
The purpose of your role will be to drive BRCGS standards and systems throughout the site plus continuously review and improve existing procedures throughout the production & warehouse processes.
Key tasks
- Oversee all food safety processes and ensure compliance with BRCGS, Organic, Halal, and Kosher certifications, including product specifications, swabbing, and sampling.
- Handle allergen management, pest control, and supplier service approvals, ensuring accurate documentation and food safety process management.
- Lead monthly management meetings on food safety, quality, and legal issues, investigate complaints, implement corrective actions, and liaise with customer representatives.
- Perform daily food safety checks, manage records, conduct recall testing, and handle the induction and training of new employees.
About You
- Previous experience and established technical & food safety knowledge within the food manufacturing industry is vital for this role.
- Good experience of BRCGS standards and systems.
- Ideally you will be a Lead Auditor with NEBOSH / IOSH Qualifications plus Advanced HACCP and Food Hygiene certifications.
More details
The Technical Coordinator /Technical Manager job (ref:8764) is based in East Midlands and is paying a competitive salary according to your experience.
The working hours are Monday to Friday, daytime hours.
- recruiter
Becky Gander, Recruitment Manager, is the main point of contact for this role.
If you have any questions about the job, please email becky@b3jobs.co.uk.
Connect with Becky on LinkedIn.
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